Sqirl Jam
Blenheim Apricot
Notes: Orchard-sweet, honey-like, royal.
Origins: Once Blenheims are off the tree, they start to disintegrate! So we gently gather these beautiful rosy-golden babes from either Mike Cirone at Canyon Ranch or Andy's Orchard and can as much as we can before they return to the grand Mother Earth!
Ingredients: Dry-farmed Blenheim apricot, cane sugar, Sorrento lemon juice.
Blood Orange Hibiscus Marmalade
Notes: Bright, floral, and holiday-esque, with perfectly balanced tartness and rich citrus depth.
Origins: Made with Moro blood oranges featuring deep purple flesh, dark orange-red rinds, and minimal seeds. Organic hibiscus adds a deep floral and fruit note. Crafted through a meticulous three-day preparation process of slicing, soaking, juicing the rinds for natural pectin, and marrying.
Ingredients: Moro blood oranges, organic hibiscus.
Sqirl Jam
Blenheim Apricot
Notes: Orchard-sweet, honey-like, royal.
Origins: Once Blenheims are off the tree, they start to disintegrate! So we gently gather these beautiful rosy-golden babes from either Mike Cirone at Canyon Ranch or Andy's Orchard and can as much as we can before they return to the grand Mother Earth!
Ingredients: Dry-farmed Blenheim apricot, cane sugar, Sorrento lemon juice.
Blood Orange Hibiscus Marmalade
Notes: Bright, floral, and holiday-esque, with perfectly balanced tartness and rich citrus depth.
Origins: Made with Moro blood oranges featuring deep purple flesh, dark orange-red rinds, and minimal seeds. Organic hibiscus adds a deep floral and fruit note. Crafted through a meticulous three-day preparation process of slicing, soaking, juicing the rinds for natural pectin, and marrying.
Ingredients: Moro blood oranges, organic hibiscus.
